We started our day in our usual spot
near the pool for breakfast at 7:30 this morning. We woke up early because we
were informed the night before that we would be milking cows today. Before we
could set off on our adventure at Don Domingo’s dairy farm, we did a short
reflection. This entailed us using a ball of thread and throwing it to each
other and discussing our culture and background. This activity showed us the
connections that each of us have to each other despite coming from diverse
backgrounds. After this, we loaded into the van to stop at Don Roman’s house in
order to grab a block of the cane sugar that we helped create the pervious day.
We took this block to Don Domingo’s house to use later in the day.
When
we arrived on the farm, there was no restroom. Many of our group members were
desperate and therefore used the world as their restroom, as encouraged by Don
Domingo. At this point, we were finally able to milk the cows. We eagerly watched
Don Domingo and his grandchildren milk the cows with ease. It was then our turn
to try. Each of us realized that this task was harder than it looked, and we
started to struggle. Kathleen, who grew up on a farm, gave us some advice and
we began to make progress in the milking procedure. Some of the group members
were brave enough to drink some of the milk. Don Domingo milks 50 liters a day
from 8 cows and sells it for $0.42 a liter – which is $21 a day. This is his
only source of income and there are 10 people living in his home. We then
ventured up to Don Domingo’s house and he started to tell us his story of
establishing La Bolivarense. He informed us of the obstacles he faced in establishing
his community when he first arrived in 1968. Don Domingo talked about how he
had to travel a long distance with all of his belongings from southern Ecuador
due to drought there. He began the journey north when he was 17 and had to
cross raging rivers and wild jungles to do so. He explained the struggles of trying
to find work and having to make the long trip between his newfound home and
Santo Domingo. He and his neighbors helped each other build their homes and
survive during the early stages of the town. His story was very eye-opening and
makes us appreciate the ease that we have in everyday life back home.
From here, we
put on our work boots and grabbed our tools for the day. We began pick axing the pile of rocks, shoveling
them into wheelbarrows, and moving them down the driveway in order to fill the
holes leading up to the house. The path to La Bolivarense was extremely muddy
with the numerous puddles. By filling in the holes, we were making the path
easier for travel. We affectionately call our labor "Ecuador Cross-Fit" as it is a great workout. After our work, we took a break for lunch, but before this,
we were shown how to make a paste similar to cream of wheat and here we used
the cane sugar that we made at Don Roman’s house and the milk that we got earlier
in the day. We used this paste as a spread on fresh rolls and enjoyed a snack
before lunch. We took a short tour of the farm where we saw the many different animals
present. Soleil finally got to hold a puppy and the entire trip was worth it.
After the tour, Sripada and Tristin read a book in English to Don Domingo’s grandsons.
We were very
warmly welcomed into the house for lunch. We enjoyed fried plantains, rice as
usual, beans, a side salad, and chicken for those who wanted it. During lunch,
we had many deep conversations about our morals and values. Lunch was a great
time for all of us because we were able to connect with the Domingo family. The
meal was amazing and very much needed after our hours of work, especially
considering this is the hottest day we have encounter so far. The family invited
us into their home despite the fact that we were covered in mud and sweat. It
was integral to them to make us feel like important guests. We were delighted
to be so warmly welcomed into such a positive atmosphere.
After we
finished eating, we took a short break and got back to work. This time, we were
covering the patio area with a thick layer of rocks. The purpose of this was to
establish a path for cars and motorcycles to easily reach the house. We had to
take a break from this task because it started raining heavily. We ran over to
the patio and waited for the rain to calm down. While waiting, Gita taught and played
hot hands with one of the grandsons. The other grandson enjoyed throwing water
at Amy and Sripada. Some other group members were teaching the children words
in English. Even though it was raining, we enjoyed playing with the kids and
making the best out of the wait. After the rain cleared and the sun crept out,
we got right back to it and quickly finished our work. At this point, we sadly
had to leave the Domingo family. We said goodbye to everyone and thanked them
for their kindness and generosity. We drove over to Nido de Vida and made
ourselves at home. Some people played card games while the majority of us learned
how to make empanadas from the family. We attempted to make them and even had
some good turnouts. For dinner, we ate rice with salad, and of course, our empanadas.
We also enjoyed a variety of flavors of ice cream. After dinner, we continued
to relax and participated in a short activity where we made bracelets out of
the yarn that we used in the morning reflection. After many hours of fun, we
headed back to our hotel for quality reflection time. In the van, we continued
the fun by singing along to our playlist and enjoying each other’s company.
For today’s reflection,
we focused a lot on culture and our different experiences. We reflected on
Ecuadorian culture and how it relates to our values. Many of us realized that even
though we come from a multitude of backgrounds, we share similar core values
and find importance in many of the same objects. We then had to use everyday items
and tie it into our high, low, and lesson of the day. It was interesting to see
how everyone was able to creatively relate their random object to their experiences
throughout the day. Many of us shared the same lows, and that was getting burnt
and getting bit by bugs. Many of us also had several highs of the day. It was
very nice that we were all able to relate to each other on a more personal
level.
IMPORTANT NOTE: We will not have
access to Wi-Fi until Friday night in the Quito airport. Tonight, we are
staying on the Nido de Vida farm. But do not worry, we will post blog updates
when we get connected to Wi-Fi.
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